New Year’s Eve
31 December 2017 - 01 January 2018
Celebrate New Year’s Eve with a sensational 4 course menu designed by Executive Chef, Bjoern Wassmuth, plus a glass of Sekt on arrival for £95 per person. Enjoy toasting in the New Year and dancing the night away to a live band and DJ until 2am!
To make a reservation or for more enquiries please call us 020 7287 8000 or email us at firstname.lastname@example.org.